Macadamia and papaya cheesecake

Macadamia and papaya cheesecake

www.nzwomansweeklyfood.co.nz

You will need about 1 1/2 cups of biscuit crumbs for this recipe – use your favourites. Note

View full recipe on www.nzwomansweeklyfood.co.nz

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Ingredients

  • 125 grams oat or wheatmeal biscuits, crushed
  • 1/4 cup ground macadamia nuts
  • 1 teaspoon ground cinnamon
  • 90 grams butter, melted
  • whipped cream, toasted macadamias, to serve
  • 750 grams cream cheese, chopped
  • 1 cup brown sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 500 grams papaya, seeded, peeled, thinly sliced
  • 1/4 cup plain flour

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