DRIED FRUIT SALAD
DRIED FRUIT SALAD - 250 g mixed dried fruit, cut into smaller pieces, keep a small amount for decoration - weak Rooibos tea (enough to cover fruit) - 3 bananas
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Ingredients
- 250 g mixed dried fruit, cut into smaller pieces, keep a small amount for decoration
- weak Rooibos tea (enough to cover fruit)
- 3 bananas
- ½ tin condensed milk
- 65 ml white wine vinegar
- 5 ml mustard powder
- 25 ml sunflower oil
- 2 ml salt
- 1 egg yolk
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