Horchata recipe | PCC Community Markets
Blended rice and cinnamon with almonds, strained for a smooth puree—refrigerated and served over ice for a refreshing treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1 cup long-grain white rice
- 1 cinnamon stick
- 1/2 cup sliced almonds
- 4 cups water
- 1/3 cup sugar, or to taste
- Ice, for serving
