Chicken tetrazzini - DSM
www.diabetesselfmanagement.com
Delicious and diabetes-friendly Chicken tetrazzini with creamy mushroom sauce and reduced-fat cheese. Perfect in just 30-40 minutes!
Ingredients
- 1 pound boneless, skinless chicken breasts
- 10 ounces angel hair pasta
- 1 can (10 3/4 ounces) condensed 98% fat-free, 30% less sodium cream of mushroom soup (such as Campbell’s Healthy Request)
- 1/2 can (5 3/8 ounces) condensed 98% fat-free, 30% less sodium cream of celery soup (such as Campbell’s Healthy Request)
- 1/2 cup fat-free sour cream
- 2 cups fat-free milk
- 1/4 teaspoon black pepper
- 1 can (4 ounces) sliced mushrooms, drained
- Cooking spray
- 4 ounces finely shredded, reduced-fat Cheddar cheese
- Paprika
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