Strawberry and vanilla cream buns
Crafted by the talented Yesenia Consoli from Apron & Whisk, these buns offer a delightful blend of sweet flavours and soft textures, making them an irresistible treat for any palate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maltatoday.com.mt.
Ingredients
- 300 g strong bread flour
- 125 ml milk lukewarm
- 45 g castor sugar
- 6 g active dry yeast
- 1 egg
- 30 g butter room temperature cubed
- 1/2 tsp salt
- 1/2 tsp vanilla extract
- Egg wash – 1 egg whisked with 1 tsp water
- 125 ml milk
- 10 g cornstarch
- 15 g sugar
- 1 egg yolks
- 1 tsp vanilla
- 1/4 tsp salt
- Strawberry Jam
- Fresh Strawberries
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