Tomato, Corn and Avocado Salad Recipe | healthyGFfamily.com
A quick, easy gluten-free summer salad with fresh tomatoes, corn, and avocado tossed in lime juice and cilantro. Perfectly refreshing and flavorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthygffamily.com.
Ingredients
- 2-3 ears of corn, cooked in salted water, and sliced off the cob
- 2 heirloom tomatoes, chopped OR 2 cups cherry tomatoes, halved or quartered
- 2 large avocados, peeled and cut into bite size pieces
- 2 tablespoons fresh lime juice
- 4 tablespoons finely chopped fresh cilantro
- 1 tablespoon extra virgin olive oil
- Salt & pepper to taste
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