Perfectly Crispy baked potato in oven: My Go-To Method! -…

Perfectly Crispy baked potato in oven: My Go-To Method! -…

chefyoyo.com

Want the *perfect* baked potato in oven? My easy method delivers fluffy insides and crispy skins every time! It's a crowd recipes pleaser. Check it out!

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Ingredients

  • 4 large russet potatoes (approx. 8-10 oz/225-285g each), scrubbed clean
  • 2 tablespoons olive oil (30 ml)
  • 1 teaspoon kosher salt (5 ml)
  • ½ teaspoon black pepper (2.5 ml)
  • Optional: 1 teaspoon garlic powder (5 ml)

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