Creamy Tomato Vegetarian Pasta Bake Recipe

Creamy Tomato Vegetarian Pasta Bake Recipe

myfoodbook.com.au

An incredibly popular, creamy vegetarian pasta bake made with Ardmona Rich & Thick Mixed Herb Tomatoes. A perfect mid-week dinner idea, the family will adore this recipe for sure!

Keywords

  • Creamy tomato pasta bake
  • Vegetarian pasta bake recipe with herbs
View full recipe on myfoodbook.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.

Share this recipe:

Cooking tools:

  • Oven
  • Baking dish
  • Skillet
  • Pot
  • Colander
  • Plate
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Tongs

Ingredients

  • 400g dried penne pasta
  • 1 1/2 tbs olive oil
  • 1/4 cup pine nuts
  • 1 brown onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 2 x 400g cans Ardmona Rich & Thick Mixed Herb Tomatoes
  • 1/2 cup thickened cream
  • 120g baby spinach leaves
  • 2 cups shredded mozzarella cheese

More Like This