Caprese Steak
Indulge in a Caprese Steak marinated with balsamic, garlic, and herbs, topped with fresh mozzarella and tomatoes—perfect for steak lovers!
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Cooking tools:
- Grill
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
Ingredients
- (3/4c) Balsamic Vinegar
- (3 Cloves) Garlic, minced
- (2 tbsp) Honey
- (2 tbsp) Extra Virgin Olive Oil
- (1 tbsp) Dried Thyme
- (1 tbsp) Dried Oregano
- (4 steaks) Filet Mignon or Sirloin
- (2) Beefsteak Tomatoes, sliced
- (4 slices) Fresh Mozzarella
- Fresh Basil Leaves (for serving)
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