Bittersweet Chocolate Soufflé, Vanilla Sauce | Cruise Scoop
Bittersweet Chocolate Soufflé, Vanilla Sauce: Enjoy this tasty cookie from Windstar Cruises presented by Cruise Scoop.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cruisescoop.com.
Ingredients
- Milk (144 ml)
- Butter (37 gr)
- Flour (37 gr)
- Sugar (37 gr)
- Egg Yolks (two each)
- Egg Whites (three each)
- Dark Chocolate (55 gr)
- Milk (250 ml)
- Egg Yolks (four each)
- Sugar (40 gr)
- Vanilla extract (2 gr)
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