Bittersweet Chocolate Soufflé
Bittersweet Chocolate Soufflé So delectable you’ll want to have two each! INGREDIENTS - ¼ cup (½ stick) unsalted butter, cut into pieces - 1 teaspoon butter,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wafu.ca.
Ingredients
- ¼ cup (½ stick) unsalted butter, cut into pieces
- 1 teaspoon butter, for greasing ramekins
- 5 tablespoons sugar
- ¼ cup all purpose flour
- 2 large egg yolks
- 1 cup milk
- 90 g bittersweet chocolate, chopped
- 4 large egg whites
- 4 small squares cacao (64%)
- Confectioner’s sugar, for garnish
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