Cheesecake swirl carrot Bundt cake

Ingredients

• 1 cup vegetable oil
• 4 large eggs, at room temperature
• 1 3/4 cups packed light or dark brown sugar
• 3/4 cup unsweetened applesauce
• 1 teaspoon pure vanilla extract
• 1 teaspoon orange zest
• 2 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 teaspoons ground cinnamon
• 1 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 2 cups grated carrots
• 1 cup chopped pecans
• 12 ounces brick cream cheese
• 1/4 cup granulated sugar
• 1 large egg, at room temperature
• 1 cup confectioners sugar
• 2 Tablespoons milk or orange juice