Gooseberry chutney - Good Food Middle East
Discover a deliciously thick and fruity sauce made with gooseberries in this simple yet satisfying recipe. Perfect for topping pies or desserts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 2 red onions, thinly sliced
- 1½ kg gooseberries
- 2 fresh bay leaves
- 2 tsp mustard seeds
- 1 heaped tbsp coriander seeds, crushed
- 2 heaped tsp salt
- 650g soft brown sugar
- 300ml cider vinegar
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