Breaded Lamb Chops
Breaded Lamb Chops Rosemary takes the spotlight in these tasty and tempting lamb chops.
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Ingredients
- 3/4 cup(s) plain breadcrumbs
- 1 tablespoon(s) fresh rosemary, chopped
- 1 clove garlic, finely chopped
- 1/4 teaspoon(s) salt
- 1/4 teaspoon(s) ground black pepper
- 20 ounce(s) boneless lamb (about 4 to 6)
- 2 33/50 ounce(s) ham glaze
- 2 tablespoon(s) olive oil
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