Gooseberry jam - Good Food Middle East
Use up a seasonal glut of fruit in a tasty homemade preserve – store it for months or present it as a gift in a rustic hamper
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1kg gooseberries, topped and tailed
- juice of ½ lemon
- 1kg granulated sugar
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