Bacon and Cheese Tater Tots – Crispy, Savory Snack
Golden bites filled with savory bacon and melting cheese, perfect for any gathering or comfort food cravings.
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Cooking tools:
- Deep-fry thermometer
- Grater
- Oven
- Stove
- Pot
- Skillet
- Mixing bowl
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Slotted spoon
- Spoon
- Paper towel
- Plate
- Freezer
Ingredients
- 2 pounds russet potatoes
- 6 ounces cheddar cheese, grated
- 4 slices thick-cut bacon
- 1 tablespoon all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- Vegetable oil, for deep frying
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