Apple, mandarin and pear crumble (gluten free) - 9Kitchen
Preheat oven to 170°C. In a medium saucepan combine the apples, mandarins, pears, lemon juice and sugar...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 3 apples, peeled, cored and sliced
- 3 mandarins, peeled and pith removed
- 2 pears, peeled, cored and sliced
- 1 tablespoon lemon juice
- 2 tablespoons light brown sugar
- ½ cup (80g) rice flour
- ½ cup (50g) milk powder
- pinch of salt
- 125g unsalted butter, very cold
- 1 cup (85g) flaked almonds
- whipped cream or yoghurt and honey to serve
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