Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo- by Bobby Flay Recipe - (4.8/5)

Ingredients

• Guava glaze:
• 1 Pork Tenderloin
• Canola oil (I used EVO)
• S&P to taste.
• 1 cup guava
• 2 T Dijon mustard
• 2 T Orange juice
• Orange Habanero Mojo:
• 1/4 cup Lime juice fresh
• 3 cups Orange juice fresh
• 1/2 small Red Onion finely chopped
• 4 Garlic cloves finely chopped
• 1 Habanero pepper finely chopped
• 1 t Cumin Seed
• S&P to taste