Easy Vegan Phở - Vegan Recipe

Ingredients

• [Pho Broth]
• 1 brown onion, roughly chopped
• 3 cloves garlic, roughly chopped
• 1 x 4cm piece of ginger
• 2 cinnamon sticks
• 4 whole star anise
• 4 whole cloves
• 8 cups vegan-friendly stock (chicken-style, beef-style or vegetable)
• 2 tablespoons soy or tamari sauce, or to taste
• [Add-ins]
• 4 serves or 600g of flat rice noodles
• 300g firm tofu, sliced
• 1 cup broccoli, chopped
• 2 carrots, chopped finely
• 2 heads of bok choy, chopped
• [To serve]
• 1 cup bean sprouts
• 1/2 cup Thai basil
• Lemon wedges
• Chilli, finely sliced
• Chilli sauce