Baked Ricotta with Honey & Chilli — La Casa Del Formaggio
This delicious Baked Ricotta topped with sweet honey and chilli flakes, is the perfect entrée to start your dinner party, This recipe was developed by two lovely ladies, Isabella and Mary, also...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lacasa.com.au.
Ingredients
- 500g tub Ricotta
- 1/2 cup Grated Pecorino
- 1 x egg
- 1/4 cup honey
- 2 tbsp olive oil
- 1 tsp chilli flakes
- 1/2 tsp ground nutmeg
- 1 tsp salt
- 1 tsp black pepper
- sprigs of fresh thyme
- fresh ciabatta to serve
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