Baked Honey Ricotta with Honey Glazed Walnuts — La Casa Del Formaggio
Savor a stunning Baked Honey Ricotta with Honey Glazed Walnuts, perfect for impressing dinner guests or elevating brunch. Download the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lacasa.com.au.
Ingredients
- 500g Traditional Ricotta
- 1/3 cup white sugar
- 60g butter (softened)
- 1/4 cup honey
- 2 tbsp rice flour
- 2 eggs
- 1 cup walnuts
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