Coconut-Chile Rice - Fiery Foods & Barbecue Central
Fiery habanero and creamy coconut come together in this unique Coconut-Chile Rice recipe, perfect for spice lovers!
Ingredients
- 3 habanero chiles, minced, or 2 tablespoons ground red chile
- 1 cup fresh coconut, chopped fine or coarsely grated
- 2 tablespoons butter
- 1 small onion, chopped fine
- 1 cup white rice
- 1 cup coconut water (from the coconut)
- 1 cup chicken stock
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