Caribbean Coconut Rice recipe | PCC Community Markets

Caribbean Coconut Rice recipe | PCC Community Markets

www.pccmarkets.com

Delicious fragrant rice cooked in coconut milk and chicken stock, topped with lime zest and toasted coconut—flavorful and comforting!

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Ingredients

  • 1 cup long grain rice
  • 1 cup coconut milk
  • 1 cup chicken stock
  • 1 tablespoon high-heat oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1/4 teaspoon lime zest
  • 1/4 cup unsweetened, shredded coconut, toasted (see note)

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