Boozy Lime Sherbet Floats Recipe
These gorgeous green, adults-only sherbet floats are boozy, pretty and refreshing too.
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Cooking tools:
- Ice cream scoop
- Citrus press
- Chef's knife
- Cutting board
- Jigger
- Bar spoon
- Plate
- Glass
Ingredients
- 1 pint lime sherbet
- 3/4 cup tequila
- 1/2 cup lime juice
- 1/2 cup triple sec or Cointreau™
- Seltzer water or lemon-lime soda, for topping off
- Salt, for the rims
- Fresh limes and fresh mint sprigs, for garnish
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