Creamy Lime Sherbet (Or Orange if You Prefer!) Recipe
This sherbet is so easy to make and is always a hit. I got the recipe out of Taste of Home. I always take this recipe when going to an ice cream party
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Cooking tools:
- Ice cream maker
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Freezer
- Kettle
Ingredients
- 1 (3 ounce) package lime gelatin
- 1 cup boiling water
- 1 1/4 cups sugar
- 1 (6 ounce) can frozen limeade concentrate, thawed
- 1 dash salt
- 1 quart milk
- 1 pint half-and-half cream
- 8 drops green food coloring (optional)
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