Chili Cornbread Casserole Recipe: How to Make It
Chili cornbread casserole is a comforting dish that combines the rich flavors of seasoned ground beef with sweet crumbly cornbread.
Ingredients
- 1 pound ground beef
- 1 tablespoon cornstarch
- 1 tablespoon dried minced onion
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1 can (15 ounces) tomato sauce
- 3/4 cup all-purpose flour
- 3/4 cup yellow cornmeal
- 3 tablespoons sugar
- 2 teaspoons baking powder
- 2 large eggs
- 1/2 cup 2% milk
- 3 tablespoons canola oil
- 1 can (8-1/4 ounces) cream-style corn
- 1 cup shredded cheddar cheese
- Optional: Sour cream and salsa
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