The Boho Baker's Chimichurri Steak Recipe | Booths Supermakret

The Boho Baker's Chimichurri Steak Recipe | Booths Supermakret

www.booths.co.uk

The Boho Baker describes herself as "Baker. Writer. Forager. Wanderer. Organic ingredient and edible floral Enthusiast. Member of the Guild of Food

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Ingredients

  • 4 steaks
  • 125ml olive oil
  • 1 pack/1 large bunch of Booths Parsley
  • 2 tbsp red wine vinegar
  • 4 cloves of garlic, minced
  • 2 small red chillies
  • 3/4 tsp dried oregano
  • 1 tsp salt
  • 1 tsp pepper
  • Extra salt for seasoning

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