Tiramisu - Rosalie Serving
Tiramisu: Layer mascarpone custard, espresso-soaked ladyfingers, and chocolate for a classic Italian dessert that's perfect for special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rosalieserving.com.
Ingredients
- 1 1/2 cups strong cooled espresso coffee, divided
- 1/4 cup sugar
- 40 Italian ladyfinger cookies
- 8 egg yolks
- ¾ cup sugar
- 1 cup heavy cream
- ¼ cup sugar
- 2 teaspoons brandy extract
- 2 (8-ounce) cartons mascarpone cheese
- 2 small chocolate candy bars, chopped or grated
- Cocoa
- 1 teaspoon brandy extract
- Chocolate curls
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