Spicy Thai Fish Cakes Recipe  - Food.com

Spicy Thai Fish Cakes Recipe - Food.com

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Easy to make, appetizer or finger food, these hot and spicy little fish cakes are not only delicious but also healthy, and kind on the waistline!!!

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Ingredients

  • 1 lb white fish fillet
  • 1 red chili peppers or 1 green chili pepper, de-seeded and chopped finely
  • 2 ounces green beans, chopped very finely
  • 2 spring onions, chopped finely
  • 2 tablespoons coriander leaves, and roots chopped finely
  • 1 tablespoon Thai fish sauce
  • 4 -5 fresh kaffir lime leaves, finely shredded or 1 tablespoon fresh lime juice
  • 1/2-1 tablespoon Thai red curry paste, more if you like it really hot
  • oil (for frying)

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