Baked Eggplant with Haloumi and Tahini Recipe (30 min)
This Lebanese dish is a delicious vegetarian meal that's sure to impress! It combines eggplants, haloumi cheese, and tahini to create a flavourful and nutr
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Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cookaifood.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
Ingredients
- 1 large eggplant
- 4 ounces haloumi cheese, cut into cubes
- 2 tablespoons tahini
- 1 tablespoon olive oil
- 1 teaspoon minced garlic
- Salt, to taste
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