Aloo Baingan Masala | Aubergine & Potato Curry - Chef Kunal Kapur

Aloo Baingan Masala | Aubergine & Potato Curry - Chef Kunal Kapur

www.chefkunalkapur.com

Aloo Baingan Masala | Aubergine & Potato Curry is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won...

View Original

Share this recipe:

Ingredients

  • Turmeric (हल्दी) – 2 tsp
  • Chilli powder (मिर्च पाउडर) – ¾ tbsp
  • Coriander powder (धनिया पाउडर) – 2 tbsp
  • Pepper powder (काली मिर्च पाउडर) – ½ tsp
  • Cumin powder (जीरा पाउडर) – 2 tsp
  • Garam masala (गरम मसाला) – ½ tsp
  • Salt (नमक) – 2 tsp
  • Black salt (काला नमक) – 1 tsp
  • Heeng (हींग) – ½ tsp
  • Kasoori methi powder (कसूरी मेथी पाउडर) – 1 tsp
  • Amchur (अमचूर) – 2 tbsp
  • Mustard oil (सरसों तेल) – 5-6 tbsp
  • Potato, medium (आलू) – 4 nos
  • Baby Brinjal (छोटा बैंगन) – 14 nos
  • Onion, medium (प्याज़) – 3 nos
  • Mustard oil (सरसों तेल) – ⅓ cup
  • Coriander chopped (ताज़ा धनिया)- handful

More Like This