Chocolate Quinoa Muffins | Changing Habits
Kristy in the Changing Habits office makes this all the time for her 2 year old son. She served it up in cake and muffin form for his 2nd birthday. EVERYONE loved it. Gluten free, grain free and...
Ingredients
- 2/3 cups raw quinoa or 2 cups cooked quinoa (follow instructions below)
- 1 1/3 cups water
- 4 eggs
- 1/3 cups coconut water or your choice of milk, such as almond milk
- 2 tsp Changing Habits Homemade Vanilla Essence
- 1 cup Changing Habits Rapadura Sugar
- 3/4 cup coconut oil or butter
- 1 1/2 tsp baking powder
- 1/2 tsp bicarb soda
- 1 cup Changing Habits Cacao Melts
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