Italian Summer Pasta Salad: Meal Prep - Recipe Top
This Italian Summer Pasta Salad stays zesty and moist. Try this Zesty Italian Pasta Salad recipe with our common mistakes checklist for a fresh side.
Ingredients
- 1 lb tri-color rotini pasta
- 1 tbsp salt
- 8 oz Italian summer sausage, diced small
- 8 oz fresh mozzarella pearls
- 1 cup red bell pepper, finely diced
- 1 cup green bell pepper, finely diced
- 1/2 cup red onion, finely diced
- 1/2 cup black olives, sliced
- 1/2 cup marinated artichoke hearts, chopped
- 1/4 cup fresh Italian parsley, chopped
- 2 tbsp fresh basil, chiffonade
- 1/2 cup extra-virgin olive oil
- 1/4 cup red wine vinegar
- 3 cloves garlic, minced
- 1 tsp dried Italian seasoning
- 1/2 tsp red pepper flakes
- 1 tsp salt
- 1/2 tsp black pepper
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