Dark Chocolate Blackberry Tart - California Giant Berry Farms
From the naturally sweetened Medjool date and pecan crust, to the satisfyingly creamy dark chocolate filling, these Dark Chocolate Blackberry Tarts are a hit every single time! From the naturally...
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Ingredients
- 1 ½ cups pecans
- ¾ cup Medjool dates
- Pinch of sea salt
- 1 teaspoon vanilla
- 1 cup California Giant blackberries
- 2 ripe, but firm, avocados
- ½ cup unsweetened cocoa powder
- 1 cup pure maple syrup
- California Giant blackberries
- California Giant blueberries
- Mint
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