Chicken Fricassee with Apple for Two

Chicken Fricassee with Apple for Two

www.americastestkitchen.com

A surprise ingredient—apple—brings fricassee into the modern age.

Keywords

  • Main Courses
  • Fruit
  • Chicken
  • For Two
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Ingredients

  • 2 (6- to 8-ounce) boneless, skinless chicken breasts, trimmed
  • 3/4 teaspoon table salt, divided
  • 1/2 teaspoon pepper, divided
  • 2 tablespoons all-purpose flour
  • 2 tablespoons unsalted butter
  • 1 Fuji, Gala, or Braeburn apple, unpeeled, cored and cut into 1-inch-thick wedges
  • 3/4 cup chopped onion
  • 1/2 cup apple cider
  • 2 sprigs fresh thyme
  • 1/4 cup heavy cream
  • 1 teaspoon cider vinegar
  • 1 1/2 teaspoons minced fresh chives

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