White chocolate mousse with fresh berries
Indulge in a creamy white chocolate mousse with fresh berries, perfect for special occasions. Serves 6. Refrigerate until set and add festive decorations for a touch of cheer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seftonplazafoodland.com.au.
Cooking tools:
- Double boiler
- Saucepan
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Kitchen scale
- Measuring cup
- Measuring spoon
- Stove
- Glass
- Plastic wrap
- Refrigerator
Ingredients
- 250g white chocolate
- 2 eggs
- 20ml Cointreau (optional)
- 2 teaspoons powdered gelatine
- 600ml cream
- 1-2 punnets fresh berries
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