Watermelon Chicken with Balsamic Glaze - Watermelon Board

Name: Watermelon Chicken with Balsamic Glaze - Watermelon Board
Ingredients: 2 pounds chicken (breasts or thighs, skinless or skin on!) (for For the chicken:); 1 tablespoon olive oil (for For the chicken:); ½ teaspoon ground cumin (for For the chicken:); ½ teaspoon red pepper flakes (optional) (for For the chicken:); ½ teaspoon salt (for For the chicken:); Juice of 1 lime (for For the chicken:); 2 cups diced seedless watermelon (for For the glaze:); Juice of 1 lime (for For the glaze:); 1 tablespoon balsamic vinegar (for For the glaze:); 1 tablespoon cornstarch (for For the glaze:); 1 tablespoon honey (for For the glaze:); ½ teaspoon salt (for For the glaze:)

www.watermelon.org

Traditional and out-of-the-box ideas for fabulous watermelon delights.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.watermelon.org.

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Ingredients

2 pounds chicken (breasts or thighs, skinless or skin on!) (for For the chicken:)
1 tablespoon olive oil (for For the chicken:)
½ teaspoon ground cumin (for For the chicken:)
½ teaspoon red pepper flakes (optional) (for For the chicken:)
½ teaspoon salt (for For the chicken:)
Juice of 1 lime (for For the chicken:)
2 cups diced seedless watermelon (for For the glaze:)
Juice of 1 lime (for For the glaze:)
1 tablespoon balsamic vinegar (for For the glaze:)
1 tablespoon cornstarch (for For the glaze:)
1 tablespoon honey (for For the glaze:)
½ teaspoon salt (for For the glaze:)