Yogurt crème brûlée – Olympic Dairy
Skip to content Everyone knows this classic recipe, but this full-flavoured creamy version with yogurt is a revelation.
Ingredients
- 1 cup (250 ml)milk
- 4 sheets of gelatin
- 6 egg yokes
- 2 oz (55 g)sugar
- 2 cups (485 g)Olympic Krema Vanilla Infusion yogurt
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