Steak with coffee and sambuca flavor | FoodNerdy Recipes Management System
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Ingredients
- a piece of a good steak - 400 g
- vegetable oil
- Sambuca liqueur - 50 ml
- Moccona Caramel coffee - 10 g
- For mashed potatoes:
- parsnip - 200 g
- garlic - 5 g
- cream - 100 g
- butter - 50 g
- a drop of truffle oil
- salt
- For the sauce:
- red wine - 250 ml
- shallots - 100 g
- sugar - 50 g
- butter - 20 g
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