Steak with aroma of coffee and sambuca - Legendary Recipes %

Ingredients

• a piece of a good steak – 400 g
• sunflower oil
• the Sambuca liqueur – 50 ml
• the Moccona Caramel coffee – 10 g
• parsnip – 200 g
• garlic – 5 g
• cream – 100 g
• butter – 50 g
• a drop of truffle oil
• salt
• red wine – 250 ml
• onions shallot – 100 g
• sugar – 50 g
• butter – 20 g