Flank Steak with Coffee-Chipotle Sauce Recipe - QueRicaVida.com

Ingredients

• 3 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1 beef top sirloin or flank steak (1 1/4 lb)
• 3/4 cup Progresso™ beef-flavored broth (from 32-oz carton)
• 1 1/2 teaspoons instant espresso coffee powder or granules
• 1 teaspoon packed brown sugar
• 1/2 teaspoon unsweetened baking cocoa
• 1/4 cup finely chopped green onions (4 medium)
• 1 clove garlic, finely chopped
• 1 tablespoon finely chopped fresh thyme leaves
• 1 chipotle chile in adobo sauce, finely chopped (from 7-oz can)
• 1 1/2 teaspoons adobo sauce (from can)
• 2 tablespoons Progresso™ beef-flavored broth (from 32-oz carton)
• 1 to 2 teaspoons cornstarch