Asian Noodle Soup

Asian Noodle Soup

myspiceitup.ca

Marinated tofu with crispy onions and veggies in a flavorful broth with rice noodles—quick and satisfying!

View full recipe on myspiceitup.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myspiceitup.ca.

Share this recipe:

Cooking tools:

  • Wok
  • Pepper mill
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Wooden spoon

Ingredients

  • chicken broth: 4 cups no salt added
  • ginger: 2 tablespoons fresh
  • tofu: 2 cups extra firm
  • soy sauce: 2 teaspoons low sodium
  • garlic chili paste: 1 teaspoon
  • rice vinegar: 1 tablespoon
  • green onions: 1 cup
  • celery: 3/4 cup
  • red pepper: 1/4 cup
  • green cabbage: 1 1/2 cups
  • extra virgin olive oil: 2 tablespoons
  • sesame oil: 1 teaspoon
  • vermicelli rice noodles: 175 grams
  • cilantro: 1/2 cup fresh
  • lime juice: 1 tablespoon
  • pepper: Fresh ground

More Like This