Poached Salmon with Roasted Peppers and Yogurt Salsa - SuperValu
Poached salmon in flavorful lemon-tarragon broth, served with roasted peppers and refreshing yogurt salsa—quick and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Ingredients
- 1 tsp Black Pepper
- 2 Carrots sliced
- 1 stick Celery chopped
- 1/2 Lemon cut into chunks
- 1 Olive Oil
- 2 Red Pepper
- 2 tsp Salt
- 4 SuperValu Fresh Salmon Darnes
- 2 sprigs SuperValu Tarragon
- 1 pinch Black Pepper
- 1/2 Cucumber finely diced
- 1 tbsp Lemon Juice
- 100 ml Natural Yogurt
- 1 pinch Salt
- 1 Shallots thinly sliced
- 1 tsp SuperValu Fresh Mint chopped
- 1 tbsp SuperValu Fresh Parsley Flat Leaf or coriander, chopped
- 1/2 SuperValu Tomato finely diced
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