Black eyed peas soup recipe
Warm up with our black-eyed pea soup recipe. A hearty vegetarian soup that's perfect for any season—find it on Fine Dining Lovers.
Keywords
- black eyed peas soup
- black eyed pea soup recipe
- soups with black eyed peas
- vegetarian black eyed pea soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Stove
- Wooden spoon
- Measuring spoon
- Ladle
- Serving bowl
- Airtight container
- Refrigerator
- Freezer
Ingredients
- Pork sausages: 16 oz
- Ground beef: 16 oz
- Onion: 1. diced
- Water: 32 oz
- Black-eyed peas: 15 oz. drained
- Tomatoes: 28 oz
- Beef bouillon cubes : 4
- Worcestershire sauce: 0.2 oz
- Salt: to taste
- Black pepper: to taste
- Ground cumin: 0.05 oz
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