Hoisin-Glazed Pork Chops with Sesame Slaw Salad | Creeach Fam Recipes | Umami
Recipe by Marli Creeach from Creeach Fam Recipes.
Ingredients
- 2 unit Scallions
- 1 clove Garlic
- 1 unit Baby Lettuce
- 4 ounce Red Cabbage and Carrot Mix
- 1 ½ ounce Sesame Dressing
- 10 ounce Pork Chops
- 2 tablespoon Hoisin Sauce
- 5 teaspoon White Wine Vinegar
- 1 tablespoon Sesame Oil
- ¼ teaspoon Sugar
- 2 teaspoon Cooking Oil
- Salt
- Pepper
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