Jalapeño and Black Bean Tortilla Pizzas - Rio Luna

Jalapeño and Black Bean Tortilla Pizzas - Rio Luna

riolunaorganic.com

For extra flavor, drizzle pizzas with chipotle ranch dressing.

View full recipe on riolunaorganic.com

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Cooking tools:

  • Oven
  • Can opener
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Colander
  • Spoon

Ingredients

  • 4 flour tortillas (8 inch)
  • 1 can (15 ounces) refried black beans
  • 4 plum tomatoes, chopped
  • 1 can (4 ounces) Rio Luna™ Organic Nacho Sliced Jalapeños, drained
  • 1-1/3 cups shredded Mexican cheese blend
  • 1 tablespoon chopped fresh cilantro

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