Max's-Inspired Sizzling Tofu Sisig | Pepper.ph - Easy and Practical Filipino Recipes
This hack for Max's sizzling tofu sisig tastes exactly like the restaurant's, all thanks to one convenient pantry ingredient.
Ingredients
- 750g firm tofu, either blanched or frozen and thawed
- 1 cup neutral oil
- 4 tbsp oyster sauce
- 4 tbsp mayonnaise
- 3 tbsp water
- 2 tbsp liquid seasoning
- 1 red chili, chopped
- 2 tbsp oil
- 2 cloves garlic
- ½ cup chopped white onion
- ½ cup chopped red bell pepper
- calamansi halves
- chopped red chilies
- minced spring onions, green part only
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