SAUTÉED LANGOUSTINES – Sustainable Sea Salt from Iceland

Ingredients

• 4 whole Langoustine
• 3 ½ Tbsp. butter
• Saltverk Birch Smoked Salt, to taste
• Half of a red onion
• 5 stems of parsley
• 1 clove of garlic
• 1 ½ Tbsp. olive oil
• Zest and juice from one lemon
• 1 tsp white vinegar