One Pot Creamy Gnocchi with Semi-Dried Roasted Tomatoes (Vegan) – Wholesale Italian Food
The test kitchen at WholesaleItalianFood.com is back and bringing you more delicious recipes for you and your family! Today, we experimented with a gnocchi pasta with semi-dried red rustic tomatoes...
Ingredients
- - 2tbsp olive oil
- - 4 cloves of garlic, minced
- - 1/2 cup vegetable broth
- - 13.5oz full-fat coconut milk
- - 2tsp fresh lemon juice
- - 1tsp dried Italian seasoning
- - 1/3 cup Semi-Dried Roasted Tomatoes by Greci ProntoFresco
- - 1 pound Mariella Potato Gnocchi
- - salt & pepper, to taste
- - 2 cups loosely packed baby spinach
- - 1/2 cup Vegan Parmesan, optional more for garnish
- - 1/4 cup chopped fresh basil
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