Chorizo-Stuffed Fatty - GRILLED

Ingredients

• 14 Slices of bacon
• 1 lb Sausage meat
• 6 oz Sharp Cheddar
• 5 to 6 slices of Salchichón
• Chorizo
• 6 oz Pepper Jack Cheese
• 2 Jalapeño peppers, sliced
• 2 tbsp Cajun seasonings
• Wood chunks for smoking, preferably a blend of Oak and Cherry
• 1 1/2 cup Ketchup
• 1/3 cup Brown sugar
• 1/2 cup Apple cider vinegar
• 1/3 cup Honey
• 1/4 cup Worcestershire sauce
• 1/2 tsp Salt
• 1/4 tsp Black pepper
• 1/2 tsp Garlic powder
• 1/2 tsp Onion powder
• 1/4 tsp Ground celery seed
• 1/2 tbsp Lemon juice